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Preparation: • 1 Tear off the top and fold out the bottom • 2 Add 350 ml of boiling water (level G) • 3 Stir • 4 Re-seal, wait 10 mins • Add more water if required. • Can be prepared using cold water, extend the time to > 30 mins.
Content: 144gShelf life:36 monthsat an ambient temperature in a temperate climate or according to NATO Standard AMedP-1.11; Chapter 3 –Shelf Life.